Philippine sachet culture has hit Philippine specialty coffee! I’m so blown away by how easy it was to get a flavorful cup with @boscoffee sachets – this is a great way to introduce people to brewing single origins at home. Brewing the sachet was also comparable to brewing with beans, which I’ll be posting next week. Lemme know if you see some amazing single origin sachets out in the wild! While it’s not perfect on a sustainable level, maybe we’ll be able to replace with biodegradable materials soon.
JQ, The Coffee Effect